Food and Beverage Manager
Company: Arcis Golf
Location: Naperville
Posted on: April 1, 2026
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Job Description:
Club Location: Tamarack Golf Club - Naperville, IL Arcis Golf
team members thrive on anticipating needs, forging connections, and
elevating experiences for our team, members, and guests. We are an
inclusive team of unique individuals who show up each day with a
grateful spirit, humble heart, and a genuine respect for one
another. Tamarack Golf Club in Naperville, IL is looking for a Food
& Beverage Manager! The Club is looking for a person with great
communication skills that likes to work with an executive team on a
variety of projects. The Food & Beverage Manager will direct and
coordinate activities of the food and beverage departments,
maintain established operational standards and maximize profits.
Ensure compliance with the national programs such as Core Beverage
Program, Menu Program, Approved Product List, Beverage Cartender
program. Responsible for selection, development and retention of
talented food and beverage staff. Ensure financial targets are
being met and appropriate accounting procedures such as check book
overview and monthly financial reviews are being followed
consistently. If financial targets are not being met, provide an
analysis of the problem and determine a specific plan of action.
Ensure food and beverage staff are providing excellent guest
service. Review guest and member surveys and feedback and determine
appropriate plan of action if appropriate. Identify and communicate
successes and best practices to Field Specialist and/or VP Food &
Beverage to help improve quality and financial results across the
company. Create and execute short term and long term operational
and financial plans for the food and beverage department to improve
quality and financial results. Maintains constant communication
between departments and keeps other departments informed about
special programs and events. Qualifications: Previous experience in
a food and beverage or Chef leadership role Strong verbal and
written communication skills Strong attention to detail, planning
and organizational skills Experience supervising others and leading
a team Excellent customer skills Working Conditions: Will often be
required to work nights, weekends and holidays. Team Member
Lifestyle Perks! Medical, mental health, dental and vision
insurance Life Insurance Accident & Critical Illness Insurance Pet
Insurance Paid time off 401(k) plan and match Holiday pay Food &
Beverage discounts throughout portfolio LA Fitness Benefit for
entire family (No initiation fee) Free Golf at home club/
Discounted Golf throughout portfolio Free Tennis at home club/
Discounted Tennis throughout portfolio Employee assistance program
Career Growth Flexible Schedules Development Opportunities Perks
may be subject to employee contribution and vary based on
eligibility & location Pay Range: $16.00 - $36.00 Arcis Golf
provides equal employment opportunities to all employees and
applicants for employment and prohibits discrimination and
harassment of any type without regard to race, color, religion,
age, sex, national origin, disability status, genetics, protected
veteran status, sexual orientation, gender identity or expression,
or any other characteristic protected by federal, state or local
laws. Arcis participates in E-Verify, the government program that
certifies an employee's right to work for us in the U.S.
Keywords: Arcis Golf, Bloomington , Food and Beverage Manager, Hospitality & Tourism , Naperville, Illinois